Ingredients
- 100g whole blanched almonds
- 700ml red wine
- 500ml ruby port
- 300ml vodka
- 10 cardamom pods
- 2 small cinnamon sticks
- 10 cloves
- Zest and juice of 2 oranges
- 100-150g caster sugar depending on how sweet you like it
- 25g dried cranberries
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