Texas Gulf Seafood | Fresh Outta Texas

Texas Gulf Seafood | Fresh Outta Texas

txgulfseafood.com

Discover crispy panko butterfly shrimp with a delicious dip. Enjoy the natural flavor of wild-caught Texas shrimp in just 3 easy steps. Serve with avocado crema or your favorite sauce. Support local...

View full recipe on txgulfseafood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at txgulfseafood.com.

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Ingredients

  • 1 pound (16/20) Wild Caught Texas Shrimp (shells and tails on)
  • 1 cup panko bread crumbs
  • 1 cup all-purpose flour
  • 1 egg
  • oil for frying
  • 1 avocado
  • 1/2 cup sour cream
  • juice of 2 limes
  • cocktail sauce (store bought)
  • sweet chili sauce (store bought)

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