Kaju Jalebi
Experience the delight of Kaju Jalebi made from fresh cashews at home with this simple recipe. Perfect for sweet lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pepkitchen.com.
Cooking tools:
- Blender
- Nonstick skillet
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
- Mixing bowl
- Plate
- Parchment paper
- Freezer
Ingredients
- 1 1/2 cups cashew nut (powdered)
- 3/4 cup sugar
- 1/3 cup water
- 2 tsp ghee
- 1 tsp saffron strands
- 1 tsp luke warm water (to soak saffron)
- 1 tsp cardamom powder
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