Sloth cake
Sloths are noted for slowness of movement and for spending most of their lives hanging upside down in trees but today we made a sloth cake and this recipe needs to be shared because it’s out of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at funcakes.com.
Cooking tools:
- Kitchen scale
- Rolling pin
- Cutting wheel
- Cake leveler
- Mold
- Texture mat
- Modeling tool
- Food pen
- Baking pan
- Oven
- Cooling rack
- Refrigerator
- Chef's knife
- Kitchen towel
- Mixing bowl
Ingredients
- 250 g FunCakes Mix for Sponge Cake Deluxe
- 200 g FunCakes Mix for Buttercream
- 750 g FunCakes Rolfondant - Bright White
- 300 g FunCakes Marzipan – Natural
- 100 g FunCakes Rolfondant - Forest Green
- Small piece of FunCakes Fondant - Raven Black
- FunCakes Flavour Paste - Hazelnut
- FunCakes FunColours Gel - Brown
- FunCakes FunColours Gel - Peach
- FunCakes FunColours Dust - Black
- FunCakes FunColours Dust - Milk Chocolate
- FunCakes FunColours Dust - Dark Chocolate
- FunCakes FunColours Brush Food pen – Black
- FunCakes Magic Roll-Out Powder
- 250 g unsalted butter
- 225 ml water
- 4 eggs (approx. 200 g)
- Cornstarch
