Simply Souperlicious – Lemon, Artichoke and Hemp Soup

Ingredients

• 3 quarts vegetable stock
• 1 tablespoons olive oil
• 1 shallot peeled and chopped
• 1 garlic clove finely minced
• 2 cans of artichoke hearts
• 1 stalk of celery, chopped
• 8-10 large basil leaves
• Juice of 2 lemons
• 2 tablespoons of shelled hemp seeds
• Salt and pepper to taste