Sour Cream Pecan Coffee Cake Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 25 minutes and the ingredients detailed below can serve up to 25 people.
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Cooking tools:
- Cake tester
- Sifter
- Skewer
- Paring knife
- Cake pan
- Whisk
- Mixing bowl
- Spatula
- Spoon
- Oven
Ingredients
- 1/2 cup packed dark brown sugar
- 1/4 cup plain flour
- 1 tsp ground cinnamon
- 3 tbsp unsalted butter, melted
- 3/4 cup chopped pecans
- 2 cups plain flour
- 1 tbsp baking powder
- 1 tsp salt
- 1/2 tsp baking soda
- 1/4 tsp ground allspice
- 1/2 unsalted butter, melted
- 1 1/4 cups sugar
- 1 1/2 cups sour cream
- 2 large eggs
- 2 tsp vanilla extract
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