Pumpkin-Walnut Scones - Three Many Cooks
Here's the ultimate pumpkin-walnut scones. Add pumpkin & warm spices, top with walnuts, and you've got a recipe you'll be making for the rest of your life.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at threemanycooks.com.
Ingredients
- 2 cups all-purpose flour
- 6 tablespoons sugar
- 2 teaspoons pumpkin pie spice
- 1 teaspoon baking powder
- ½ teaspoon salt
- ¼ teaspoon baking soda
- 1 stick (8 tablespoons) frozen butter
- ½ cup pumpkin puree
- ¼ cup sour cream
- 1 large egg, separated
- ½ cup coarsely chopped walnuts
- 1 tablespoon demerara sugar for sprinkling (optional)
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