Chipotle Pumpkin Pasta Baked Ziti | Heinen's Grocery Store
With the essence of fall in the air, go all i with this Chipotle Pumpkin Pasta. This easy tomato-free pasta sauce is a little smoky, a little spicy, a little creamy and lot tasty, making it a great...
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Cooking tools:
- Pepper mill
- Grater
- Baking dish
- Oven
- Stove
- Pot
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Colander
- Measuring cup
Ingredients
- 1 yellow onion
- 1 Tbsp. olive oil
- 2 Tbsp. minced garlic
- 1 Tbsp. thyme
- 1 Tbsp. sage
- 2 Tbsp. chipotle powder
- 1/2 lb. sweet Italian sausage
- 1 15 oz. can pumpkin purée
- 1 small yellow squash, diced
- 1 1/2 cups chicken broth
- 1/2 tsp. salt
- Freshly-cracked pepper
- 8 oz. ziti pasta, cooked
- 1/4 cup heavy cream (optional)
- 1/4 cup grated Pecorino Romano
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