One-Pot Creamy Mushroom Soup (Vegan) - Yay! For Food

Ingredients

• 1 tbsp olive oil
• 1 large red onion, chopped (or white or yellow onion)
• 1½ lb. cremini mushrooms, cleaned and sliced
• 3 garlic cloves, minced
• 2 tsp dried rosemary, minced
• 1 tsp dried thyme
• Salt and pepper, to taste
• 1½ cups vegetable broth
• 400 ml (14 fl. oz.) canned coconut milk (unsweetened), I used full-fat
• 2 tbsp soy sauce
• 2 tbsp cornstarch
• ½ cup fresh parsley, chopped (optional)