Chicken, Courgette and Butternut Squash Lasagne | Russell Hobbs UK
There is nothing more satisfying than adding a modern and healthy twist to a classic dish.
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Cooking tools:
- Spiralizer
- Baking dish
- Ladle
- Saucepan
- Stove
- Oven
- Chef's knife
- Cutting board
- Grater
- Wooden spoon
Ingredients
- 6 chicken breasts, sliced thinly
- 2 large courgettes
- 1 butternut squash
- 9g paprika
- 10- 14 lasagne sheets
- 300g grated cheese
- Salt
- pepper
- 120g plain flour, sieved
- 120g butter
- 1L milk
- 200ml double cream
- 3g English mustard
- ½ whole nutmeg, ground
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