Traditional Sobrassada - Teresa's Recipes
Traditional Sobrassada - Sobrassada, a culinary jewel from the Balearic Islands, is a beautifully spiced, raw and cured sausage. It's crafted with a combination of ground pork, fragrant paprika, and...
Ingredients
- Natural pork casings, as needed
- Black pepper, 1 tablespoon, freshly ground
- Sea Salt, 4 tablespoons
- Paprika, 1/2 cup, smoked
- Pork belly, 1 kg, ground
- Pork shoulder, 1 kg, ground
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