Indian Semolina Balls - Cooking With Parita

Ingredients

• 1 cup fine semolina
• 1 1/2 cups water
• 1 tbsp oil
• 1-2 green chillies (chopped)
• 1 tsp grated ginger
• 1 tsp salt
• 2 curry leaves (finely chopped)
• 1/2 tbsp chopped coriander
• 1 tsp mustard seeds
• 1 tsp cumin seeds
• 2 tbsp unsweetened desiccated coconut
• 1 tbsp seasme seeds
• 1/4 tsp pink salt
• 1/4 tsp ground turmeric
• 1/4 tsp chilli powder
• 4 tbsp water