Quick Baked Potato Pizzas Recipe - Eat Wisconsin Potatoes

Ingredients

• 4 Russet potatoes (scrubbed)
• 1/4 cup nonfat plain yogurt
• 4 tsp healthy buttery spread
• 1/2 tsp garlic or seasoned salt
• 1 snipped fresh chives or green onion tops ((optional))
• 16 slices turkey pepperoni
• 1/4 cup warm pasta sauce
• 1/4 cup Italian blend shredded cheese
• 1 tbsp minced green pepper
• 1 tbsp sliced green onion