Buffalo Chicken Salad And Blue Cheese

Ingredients

• 4 perdue perfect portions boneless, skinless chicken breasts
• 1/2 cup hot pepper sauce
• 2 tablespoon butter
• 3 tablespoon olive oil
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 1 cup sour cream
• 4 tablespoon blue cheese, crumbled
• 4 tablespoon white vinegar
• 1 tablespoon milk, optional
• 4 cup romaine lettuce, shredded
• 1/2 cup celery, chopped
• 1/2 cup cherry tomatoes, halved