Keto Broccoli Casserole Creamy Cheesy Comfort Food
Craving keto comfort food This Keto Broccoli Casserole is cheesy creamy and so easy Even Uncle Barry will love this lowcarb Thanksgiving side dish Get the…
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Cooking tools:
- Steamer basket
- Pot
- Skillet
- Saucepan
- Baking dish
- Measuring cup
- Measuring spoon
- Whisk
- Grater
- Oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Pastry brush
- Immersion blender
- Food processor
- Aluminum foil
- Colander
- Kitchen timer
Ingredients
- 1 large head of broccoli (about 2 lbs / 900g), cut into florets
- 4 tbsp (56g) unsalted butter
- 1 small yellow onion, finely chopped (about 1/2 cup / 75g)
- 2 cloves garlic, minced
- 4 oz (113g) cream cheese, softened
- 1 cup (240ml) heavy cream
- 1/2 cup (120ml) chicken broth (or vegetable broth)
- 1/2 teaspoon salt (plus more to taste)
- 1/4 teaspoon black pepper (plus more to taste)
- 1/4 teaspoon garlic powder
- Pinch of nutmeg (optional, but highly recommended!)
- 2 cups (226g) shredded cheddar cheese, divided (sharp cheddar provides the best flavor)
- 1/2 cup (56g) shredded parmesan cheese, divided
- 1/4 cup (30g) almond flour
- 2 tbsp (28g) melted butter
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