Ash Gourd Juice (Winter Melon Juice) Recipe | Samsung Food App
Traditional Indian Ayurvedic recipe; great for boosting immunity, improving digestion and enhancing mental clarity.
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Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Juicer
- Blender
- Fine-mesh sieve
- Pitcher
- Glass
- Measuring spoon
Ingredients
- 400 g Ash gourd (wax gourd / winter melon )
- 1/2 each Lemon (yellow skin removed)
- 1 pinch Black salt
- 1 pinch Black pepper - ground
- 4 sprigs Mint (optional)
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