Grilled Greens With Creamy Herb Dressing
Certain cool weather loving herbs, like dill, grow at the same time as complementary vegetables, like Romaine lettuce.
Ingredients
- 1/3 cup green onions, chopped
- 2 tablespoons tarragon vinegar
- 1 tablespoon fresh dill, minced
- 1 clove of garlic
- black pepper, ground, to taste
- 1/4 teaspoon salt
- 1/2 cup nonfat plain yogurt
- 1/2 cup reduced fat mayonnaise
- salt and pepper for grilling lettuce
- hearts of romaine
- olive oil for grilling lettuce
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