Creamy Crockpot White Chicken Chili (Easy Slow Cooker Dinner)

Name: Creamy Crockpot White Chicken Chili (Easy Slow Cooker Dinner)
Total time: 375 min
Ingredients: 1 1/2 lb (680 g) boneless skinless chicken breasts or thighs; 2 cans (15 oz each) great northern or cannellini beans, drained and rinsed; 1 can (15 oz) corn, drained; 2 cans (4 oz each) diced green chiles; 1 small yellow onion, finely diced; 3 cloves garlic, minced; 4 cups (960 ml) low-sodium chicken broth, gluten-free if needed; 2 teaspoons ground cumin; 1 teaspoon dried oregano; 1/2 teaspoon chili powder; 1/4 teaspoon cayenne pepper, optional; 1 teaspoon kosher salt, plus more to taste; 1/2 teaspoon black pepper; 8 oz (225 g) cream cheese, softened and cubed; 1 tablespoon fresh lime juice; 1/4 cup chopped fresh cilantro; Shredded Monterey Jack cheese; Tortilla chips; Sliced avocado; Sliced jalapenos; Extra lime wedges

myhomemaderecipe.com

Make Creamy Crockpot White Chicken Chili with tender chicken, white beans, green chiles, and a smooth cream cheese finish. Cozy, simple, and built for…

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