Fettuccine Alfredo Recipe—Rich, Creamy and Ready in 30 Minutes
Make authentic fettuccine alfredo at home in just 30 minutes with this easy recipe—perfect for a quick, comforting meal.
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Cooking tools:
- Microplane
- Pepper mill
- Tongs
- Pot
- Stove
- Colander
- Measuring cup
- Measuring spoon
- Wooden spoon
- Plate
Ingredients
- 1 lb fettuccine
- 1/2 cup (1 stick) unsalted butter
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1/8 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- Pinch grated nutmeg
- 1 cup grated Parmigiano Reggiano cheese
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