Dakos (Greek Bruschetta) – Fancy Peasant
This meze hails from the magical island of Crete. It is often called the “Greek Bruschetta.” This is your recipe if you’re pressed for time and want to make something impressive. You only need...
Ingredients
- 2 Cretan wheat rusks
- 2 medium ripe tomatoes (dice one, juice the other)
- 4. oz crumbled feta
- 4 chopped Greek olives
- 1 teaspoon caper
- Fancy Peasant GEVOO
- Sprinkle of Greek Mountain Oregano
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