Grilled tourtière skewers with cheese curds and fruit ketchup

Ingredients

• 1 small yellow onion, finely chopped
• 3 cloves garlic, finely chopped
• Olive oil (for cooking)
• 800g medium-lean ground beef
• 1/2 teaspoon ground cloves
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground savory
• 1/2 tsp. ground sage
• 1/2 tsp. ground thyme
• 1 tsp. salt
• 150g cheese curds, chopped
• 1/3 cup DORA fruit ketchup
• Pepper to taste