Twice-Microwaved Potatoes Recipe

Name: Twice-Microwaved Potatoes Recipe
Ingredients: 6 medium russet potatoes; 1 cup sour cream; 1/2 cup cubed processed cheese; 1/2 cup shredded Cheddar cheese, divided; 4 green onions, chopped; 1/4 teaspoon garlic powder, or to taste; 1/8 teaspoon seasoned salt, or to taste; ground black pepper to taste; 1 tablespoon chopped green onion

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Just like twice-baked potatoes, except these are cooked twice in the microwave for a faster but equally tasty side dish. And there's no need to use your oven!

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