Masala Egg Chops - Eggs.ca

Ingredients

• 4 large potatoes, peeled and finely cubed
• 1 tsp (5 mL) salt (for boiling potatoes)
• ¼ cup (60 mL) cilantro, finely chopped
• 2 tsp (10 mL) ground coriander
• 1 tsp (5 mL) ground cumin
• ½ tsp (2.5 mL) chili powder
• ½ tsp (2.5 mL) paprika
• ½ tsp (2.5 mL) garam masala
• ½ tsp (2.5 mL) salt (or to taste)
• 4 large hard boiled eggs, peeled
• 1 egg, beaten
• ½ cup (125 mL) seasoned breadcrumbs
• 2 cups (500 mL) oil, for deep-frying
• ½ cup (125 mL) raisins, soaked in 1/3 cup of hot water
• 1 tbsp (15 mL) tamarind paste
• ¼ tsp (1.25 mL) chili powder