Masala Egg Curry Recipe | ChefDeHome.com

Ingredients

• 4 Egg(s), hard boiled eggs
• 1 tbsp Canola Oil
• 1 tsp Cumin Seeds
• 1/4 tsp Nigella Seeds
• 1/4 tsp Garam Masala
• 1/2 tsp Turmeric
• 3-4 tbsp Cilantro, fine chopped coriander or cilantro leaves
• 1 tsp Salt, adjust per taste
• 1 Tomatoes, fine chopped about 1/2 cup
• 1 tbsp Ginger Garlic Paste, or 2 garlic cloves fine minced and 1/2 inch root of ginger fine chopped
• 1/2 Cup Red Onion, small diced, half of a medium onion.
• 1/2 Serrano pepper, minced, remove seeds if prefer less heat