Recipe: <!-- -->Sweet Lime Pie with Salty Pretzel Crust<!-- -->
The unique crust on this pie, made with crushed pretzels and honey, is the perfect salty-sweet note for its custard-like filling. Use the same crust when you're making chocolate or lemon cream pies,...
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Cooking tools:
- Blender
- Hand mixer
- Microplane
- Pie dish
- Oven
- Mixing bowl
- Pot
- Stove
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 1/2 (8-ounce) bag pretzel sticks
- 2 tablespoons unsalted butter, melted
- 4 teaspoons plus 1/2 cup honey, divided use
- 1 (1/4-ounce) packet unflavored gelatin
- 1 cup Greek-style yogurt
- 1/2 cup lime juice
- 2 teaspoons lime zest
- 1 cup heavy cream
- 2 tablespoons powdered sugar
- Lime slices for garnish
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