Beef stroganoff | Dinner Twist
Simple, family friendly and heart-warming stroganoff with sliced beef steaks and mushrooms. Served over rice with a side salad.
Ingredients
- basmati rice 300g
- baby wombok 1/2
- lebanese cucumber 1
- red capsicum 1/2
- tomatoes 2
- beef rump steaks 600g
- brown onion 1
- zucchini 1/2
- sliced mushrooms 200g
- garlic 2 cloves
- thyme 1/4 packet
- sour cream 1/2 tub (100g)
- Cornichons 1/2 jar
- olive + oil (for cooking)
- salt
- pepper
- dijon mustard
- tomato paste
- worcestershire sauce
- white wine vinegar
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