BBQ Missouri Style Ribs
From Vincent Francoul at the Minnikahda Club.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hiddenstreamfarm.com.
Cooking tools:
- Grill
- Oven
- Baking sheet
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Refrigerator
- Plate
Ingredients
- (2 Tbsp) BBQ Rub: Salt
- (4 Tbsp) BBQ Rub: Sugar
- (2 Tbsp) BBQ Rub: Ground cumin
- (2 Tbsp) BBQ Rub: Ground black pepper
- (2 Tbsp) BBQ Rub: Chili powder
- (4 Tbsp) BBQ Rub: Paprika
- (1 3/4 cups) Basting Sauce: White vinegar
- (2 Tbsp) Basting Sauce: Tabasco sauce
- (2 Tbsp) Basting Sauce: Sugar
- (1 Tbsp) Basting Sauce: Salt
- (1 Tbsp) Basting Sauce: Ground black pepper
- (2 full racks) Pork Spare Ribs
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