Memphis-style BBQ ribs
Make memphis-style bbq ribs with this easy recipe! Simple ingredients and a delicious result everyone will love. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bidfood.co.uk.
Cooking tools:
- Grill
- Food processor
- Blender
- Kitchen scale
- Pastry brush
- Oven
- Baking sheet
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Skillet
- Stove
- Refrigerator
- Airtight container
- Plastic wrap
- Aluminum foil
Ingredients
- 2 Farmstead pork spare ribs
- 10g Smoked paprika
- 10g Ground fennel seed
- 1 tbsp Everyday Favourites ground black pepper
- 1 tbsp Dark brown sugar
- 1 tsp Salt
- 1 tsp Celery salt
- 1 tsp Everyday Favourites cayenne pepper/hot chilli powder
- 1 tsp Everyday Favourites garlic powder
- 1 tsp Everyday Favourites ground cumin
- 2 tbsp Everyday Favourites extended life vegetable oil
- 1 Onion, roughly chopped
- 250ml Cider vinegar
- 200ml Kikkoman soy sauce
- 200ml American mustard
- 2 tbsp Everyday Favourites tomato puree
- 50g Dark brown sugar
- to taste Hot sauce
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