Elbow macaroni gratin alle cinque Pi | Recipe | V-ZUG Eurasian Economic Union
Discover our Elbow macaroni gratin alle cinque Pi recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.vzug.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Saucepan
- Pot
- Colander
- Chef's knife
- Cutting board
- Grater
- Wooden spoon
- Measuring cup
- Measuring spoon
- Kitchen scale
Ingredients
- 1 tbsp butter
- 400 g Leeks
- ½ bunch of flat-leaved parsley
- ½ tsp salt
- 450 ml vegetable bouillon
- 350 ml cream
- 5 tbsp tomato purée
- 150 g grated Parmesan or Sbrinz
- ½ tsp pepper
- 500 g elbow macaroni
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Elbow macaroni gratin alle cinque Pi | Recipe | V-ZUG China
vzug.com
Elbow macaroni gratin alle cinque Pi | Recipe | V-ZUG Australia
vzug.com
Elbow macaroni gratin alle cinque Pi | Recipe | V-ZUG Israel
vzug.com
Elbow macaroni gratin alle cinque Pi | Recipe | V-ZUG Singapore
vzug.com
Elbow macaroni gratin alle cinque Pi | Recipe | V-ZUG Ukraine
vzug.com
Elbow macaroni gratin alle cinque Pi | Recipe | V-ZUG Thailand
vzug.com
Foodista | Recipes, Cooking Tips, and Food News | Cheesy Creamy Elbow Macaroni Pasta Recipe
foodista.com
Easy & Creamy Bake Elbow Macaroni with Cheese
allfoodboard.com