Ingredients
- 125 g Butter
- 125 g Zucker
- 250 g Mehl
- 2 Prisen Salz
- 150 g Butter
- 120 g Zucker
- 2 Eier
- 500 g Magerquark
- 2 TL Orangenschale, unbehandelt
- 20 g Orangensaft
- 1 Pck. Vanillepuddingpulver
- 300 g Rhabarber
- Puderzucker
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