Honey Glazed Salmon with Vegetables - Slender Kitchen

Ingredients

• 2 summer squash, cut into rounds
• 1 red pepper, sliced into matchsticks
• 2 carrots, cut into matchsticks
• 2 tbsp honey
• 3 garlic cloves, minced
• 1/2 tbsp olive oil
• 1 tbsp white wine vinegar
• 1 tbsp fresh thyme leaves
• 1.33 lbs raw wild salmon (1 large piece)
• Salt and pepper