Grana padano-crusted french toast recipe | WW TASTE
This savory French toast is coated in Grana Padano cheese and filled with Parma ham and sundried tomatoes, served with extra cheese for a delicious breakfast.
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Ingredients
- 4 slices Woolworths ciabatta bread
- 70 g Parma ham
- 70 g Grana Padano, grated
- ½ cup sundried tomato quarters
- 3 free-range eggs
- 1 cup cream
- ½ cup Grana Padano, grated, plus extra for serving
- 2 T butter
- 2 T olive oil
- sea salt, to taste
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