Kashmiri Radish Curry Recipe
Learn how to make Kashmiri Radish Curry at home. Get cooking with our easy Kashmiri Radish Curry recipe and enjoy a delicious Kashmiri Radish Curry with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Blender
- Kitchen scale
- Peeler
- Chef's knife
- Cutting board
- Colander
- Pot
- Skillet
- Measuring cup
- Measuring spoon
- Mixing bowl
- Wooden spoon
- Stove
- Serving bowl
Ingredients
- White Radish with Leaves – 1 1/2 kg
- Water – 2 1/2 cups
- Vegetable Oil – 3 tbsp
- Cloves – 2
- Dry Red Chillies – 3 to 4, Deseeded
- Ginger Powder – 1/2 tsp
- Salt to Taste
- Asafoetida – a pinch
- Tikki Masala – 1/2 tsp, crushed
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