Vegemite Chicken Wings
An Australian favourite, Vegemite is used in this Chinese dish of Vegemite Chicken Wings. Have a look at this recipe if you’re looking for a fun snack or a meal…
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Cooking tools:
- Mixing bowl
- Pan
- Wok
- Stove
- Refrigerator
- Spoon
- Paper towel
- Measuring spoon
- Serving platter
Ingredients
- 1kg chicken wings
- Oil for frying
- White sesame seeds (optional, for garnishing)
- 2 tbsp soy sauce
- 2 tbsp oyster sauce
- 2 tsp sesame oil
- 1 tbsp Shaoxing wine
- 1 egg (beaten)
- 5 tbsp cornflour
- A dash of white pepper
- 1 tbsp oil
- 1 tsp sugar
- 1 tbsp honey
- 3 tbsp maltose
- 1 tsp Vegemite
- 1 tsp chicken stock powder
- 140ml water
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