Fried Calamari (Sotong Goreng) - Farah J. Eats
This fried calamari is perfect as an appetizer or snack, and is sure to be a crowd pleaser. Simple and delicious!
Ingredients
- 3/4 lb squid
- 1 egg
- 1/4 tsp salt
- 1/4 tsp sugar
- 1/4 tsp curry powder ((optional))
- 1/2 cup flour
- 1/2 cup rice flour
- 2 tsp seasoned salt
- 1 tsp sugar
- curry/basil leaves ((for garnish))
- lemon wedge
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