Fried Calamari (Sotong Goreng) - Farah J. Eats

Fried Calamari (Sotong Goreng) - Farah J. Eats

farahjeats.com

This fried calamari is perfect as an appetizer or snack, and is sure to be a crowd pleaser. Simple and delicious!

View full recipe on farahjeats.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at farahjeats.com.

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Ingredients

  • 3/4 lb squid
  • 1 egg
  • 1/4 tsp salt
  • 1/4 tsp sugar
  • 1/4 tsp curry powder ((optional))
  • 1/2 cup flour
  • 1/2 cup rice flour
  • 2 tsp seasoned salt
  • 1 tsp sugar
  • curry/basil leaves ((for garnish))
  • lemon wedge

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