Deviled Crab - Recipe | King and Prince Seafood
Deviled Crab Menu Part Ingredients | 1 | Pack | Jumbo Crab Sensations® (Item# 004630) | | 1 | Cup | Celery, Finely Chopped | | 1 | Each | Green Pepper, Finely
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kpseafood.com.
Cooking tools:
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Pastry brush
- Instant-read thermometer
- Crab shell
- Saucepan
- Stove
Ingredients
- 1 Pack Jumbo Crab Sensations® (Item# 004630)
- 1 Cup Celery, Finely Chopped
- 1 Each Green Pepper, Finely Chopped
- 1 Cup Scallions, Finely Sliced
- 1/2 Cup Parsley, Chopped
- 3 Cups Cracker Crumbs, Coarsely Crushed
- 1 Teaspoon Sea Salt
- 1 1/2 Teaspoons Dry Mustard
- Dash Tabasco Sauce
- 1/2 Cup Heavy Cream
- 1 Cup Butter, Melted
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