Pancakes with chickpea flour | Diabetes Québec

Name: Pancakes with chickpea flour | Diabetes Québec
Ingredients: 77 g (2/3 cup) chickpea flour; 150 ml (2/3 cup) salt-free vegetable broth or water; 1 egg; 7 1/2 ml (1/2 tablespoon) olive oil; 2 1/2 ml (1/2 tsp.) olive oil; 85 g (1 small) red onion; 180 g (2 cups) white mushrooms; 120 g (4 cups) baby spinach, packed; 30 ml (2 tablespoons) basil pesto; 30 ml (2 tablespoons) feta cheese

www.diabete.qc.ca

Ingredients Pancakes: 77 g (2/3 cup) chickpea flour 150 ml (2/3 cup) salt-free vegetable broth or water 1 egg 7.5 ml (1/2 tablespoon) olive oil Garnish: 2.5

View full recipe on www.diabete.qc.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diabete.qc.ca.

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