Shiitake Mushroom Risotto - JFC International

Shiitake Mushroom Risotto - JFC International

www.jfc.com

Main Dish / Fusion, 2

View full recipe on www.jfc.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jfc.com.

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Cooking tools:

  • Pan
  • Stove
  • Measuring cup
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Serving platter
  • Serving bowl
  • Spoon
  • Kitchen scale

Ingredients

  • 1 cup Dynasty Shiitake Mushrooms
  • 1 cup arborio rice
  • 1 teaspoon dried basil
  • 2 teaspoons minced garlic
  • 1 egg, sunny side up
  • 4-6 cups chicken broth
  • 2 cups dry white wine
  • 1 teaspoon J-Basket arajio sea salt
  • 1 teaspoon black pepper
  • 2 teaspoons olive oil
  • ½ cup parmesan cheese
  • 1 teaspoon edible flowers, garnish
  • ¼ cup fresh chopped parsley, garnish

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