Frosting Recipes | Taste of Home

Ingredients

• 1 package yellow cake mix (regular size)
• 1 package (3.4 ounces) instant banana cream pudding mix
• 2 medium bananas, mashed
• 3 large eggs, room temperature
• 1 cup water
• 1/2 cup canola oil
• GLAZE:
• 1-1/2 cups confectioners' sugar
• 1 tablespoon butter, softened
• 2 to 3 tablespoons whole milk
• Vanilla wafers and sliced bananas, for garnish