Roasted Turkey Breast with Prosciutto - Recipe #22115 - Foodgeeks

Ingredients

• 2 tbsp. (25) olive oil
• 2 cups (500) chopped leeks
• 1 tsp. (5) chopped garlic
• 4 cups (1) firmly packed baby spinach
• 2 tbsp. (25) chopped fresh tarragon
• 2 tsp. (10) dried
• salt and freshly ground pepper
• 2 tbsp. (25) lemon juice
• 1/4 cup (50) dry white wine
• 2 tbsp. (25) Dijon mustard
• 2 tbsp. (25) chopped fresh rosemary or
• 1 tsp. (5) paprika
• 1/4 cup (50) olive oil
• 1 boneless turkey breast,about 3 lb
• 4 oz. (100) thinly sliced prosciutto or
• smoked ham
• 8 oz. (250) Tre Stelle® mozzarella, diced
• 1/4 cup (50) white wine
• 2 cups (500) chicken stock, home made or
• store
• bought