Vegan Peanut Butter & Banana Ice Cream
Indulge in this dairy-free, egg-free and refined sugar-free Vegan Peanut Butter & Banana Ice Cream! Serve on its own or get creative with your favourite vegan toppings, we love a sprinkle of chopped...
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Cooking tools:
- Food processor
- Blender
- Freezer-safe container
- Skewer
- Spoon
- Measuring spoon
- Chef's knife
- Cutting board
- Freezer
Ingredients
- 5 bananas, peeled, sliced and frozen
- 2 Tbsp Pams Coconut Oil, softened
- 3 Tbsp Pams Finest Crunchy Peanut Butter
- 4 Tbsp Pams Finest Maple Syrup
- 1 Tbsp vanilla essence
- 1 tin Pams Coconut Cream
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