TOPPINGS: MENMA

TOPPINGS: MENMA

www.ramen-culture.com

Menma is used in many ramen around Japan. They are dried fermented bamboo shoots. Look for unseasoned pre-cooked bamboo shoots. If theyre seasoned, rinse it a f

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Ingredients

  • 1000g Menma
  • 20g Koi Kuchi Shoyu
  • 8g Usu Kuchi Shoyu
  • 500g Water
  • 100g Mirin

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