Jim Held’s Most Popular Sausage Brats

Jim Held’s Most Popular Sausage Brats

stonehillwinery.com

INGREDIENTS 20 lbs Meat from Pork Butt 3 oz salt 2 oz Black Pepper 2 oz Sugar 2 tbsp Red Pepper 1 tsp Oregano 1 tsp Thyme 2 tbsp Sage 1/2 tsp Savory 5 tbsp Minc

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Cooking tools:

  • Meat grinder
  • Sausage stuffer
  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon

Ingredients

  • 20 lbs Meat from Pork Butt
  • 3 oz salt
  • 2 oz Black Pepper
  • 2 oz Sugar
  • 2 tbsp Red Pepper
  • 1 tsp Oregano
  • 1 tsp Thyme
  • 2 tbsp Sage
  • 1/2 tsp Savory
  • 5 tbsp Minced Garlic

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