Tiramisù Cheesecake - BelGioioso Cheese
Preheat the oven to 350˚F. Lightly spray a 9-inch springform pan with nonstick cooking spray and wrap the bottom in aluminum foil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.belgioioso.com.
Cooking tools:
- Springform pan
- Food processor
- Offset spatula
- Oven
- Baking sheet
- Aluminum foil
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
Ingredients
- Nonstick cooking spray, for the springform pan
- 2 Tbsp. instant espresso powder
- 2 Tbsp. dark rum
- 3/4 cup boiling water
- 36 ladyfinger cookies
- 1/4 cup cocoa powder, plus more for dusting
- 24 oz. BelGioioso Whole Milk Ricotta con Latte® cheese
- 16 oz. BelGioioso Mascarpone cheese
- 1 1/4 cups granulated sugar
- 5 large eggs
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