How to make Matar Kofta Curry Recipe

How to make Matar Kofta Curry Recipe

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Matar Kofta Curry is a delicious Indian dish made with green peas and paneer balls cooked in a rich and creamy tomato-based gravy. The koftas are made by combin

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Ingredients

  • as needed For The Koftas
  • 1/4 cup Mashed Green Peas
  • 1/4 cup Grated Paneer
  • 1/4 teaspoon Ginger Garlic Paste
  • 1/4 teaspoon Garam Masala
  • As required Salt To Taste
  • as per your need Oil For Deep Frying
  • as per your need For The Gravy
  • 1/2 Tomatoes, Chopped
  • 1/4 Onion, Chopped
  • 1/4 teaspoon Cumin Powder
  • 1/4 teaspoon Coriander Powder
  • 0.13 teaspoon Turmeric Powder
  • 0.13 teaspoon Red Chili Powder
  • 1/2 tablespoon Oil
  • 1/2 tablespoon Cream
  • as required Fresh Coriander Leaves For Garnish

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