Mushroom and Walnut Bolognese

Name: Mushroom and Walnut Bolognese
Ingredients: 400 g spaghetti (You could also use wholewheat or spelt spaghetti, or gluten-free ); 3 pieces cloves; 2 cloves garlic ((finely chopped)); 2 pieces bay leaf; 1 tablespoon tomato puree; 1 tsp basil ((dried) ); 1 tsp dried oregano; 1/2 cube vegetable stock cubes; 1 tablespoon balsamic vinegar; 125 g walnuts ((finely chopped)); 125 g mushrooms ((shiitake or porcini preferably) ); 400 g chopped tomatoes (can)

overcomingms.org

A hearty vegan bolognese, substituting mince with mushroom and walnuts, full of flavour and texture.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at overcomingms.org.

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Ingredients

400 g spaghetti (You could also use wholewheat or spelt spaghetti, or gluten-free )
3 pieces cloves
2 cloves garlic ((finely chopped))
2 pieces bay leaf
1 tablespoon tomato puree
1 tsp basil ((dried) )
1 tsp dried oregano
1/2 cube vegetable stock cubes
1 tablespoon balsamic vinegar
125 g walnuts ((finely chopped))
125 g mushrooms ((shiitake or porcini preferably) )
400 g chopped tomatoes (can)