Mini bites of sunshine - Vegeta
Serve delicious pieces of quiche stuffed with tuna and grated Emmental cheese cheese as an appetizer or a perfect snack in which you can also put asparagus thus enriching your quiche with vegetables.
Ingredients
- 130 g of butter
- 270 g Podravka sharp flour
- 30 g grated cheese
- 80 g Emmental cheese
- 1 teaspoon Vegeta Mediterranean
- 200 ml whipped cream
- 1 egg
- 3 spring onions (about 80 g)
- 2 EVA Tuna fillets in olive oil (2 x 115 g)
- ½ teaspoons salt
- 2 tablespoons sour cream
- grated Parmesan cheese
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