Rose Tahini Granola Recipe - Forks Over Knives
Sweet Potato Soul’s Jenné Claiborne shares how to make oil-free tahini granola with rose petals. Get the recipe!
Ingredients
- ½ cup tahini
- ⅓ cup pure maple syrup
- 1 teaspoon pure vanilla extract
- ½ teaspoon ground cinnamon
- ¼ teaspoon sea salt
- 2 cups old-fashioned rolled oats
- ½ cup pistachios or other nuts or seeds
- ½ cup dried rose petals
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