Blazing Burgers | Recipe | Simply Beef & Lamb
Blazing Burgers A tasty burger made with beef mince, onion, fresh ginger, chillies and Worcestershire sauce.
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Cooking tools:
- Grill
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Kitchen scale
- Pastry brush
- Refrigerator
Ingredients
- 450g lean beef mince
- 1 small red onion, peeled and finely grated
- 1cm piece fresh root ginger, peeled and finely chopped
- 1 or 2 red or green chillies, deseeded (if preferred) and finely chopped, optional
- 1-2 teaspoons Worcestershire sauce
- 1 teaspoon salt
- 2 teaspoons oil
- Finely shredded chilli strips, to garnish
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